Easiest Way to Prepare Quick Custard apple/Sitaphal ice cream - Free Download

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Before you jump to Custard apple/Sitaphal ice cream recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Hence, it should be somewhat obvious that it's not hard to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to custard apple/sitaphal ice cream recipe. To cook custard apple/sitaphal ice cream you only need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Custard apple/Sitaphal ice cream:

1. Take 400 gm of custard apple.
2. Get 200 ml of whipping cream.
3. You need 200 ml of fresh cream.
4. Prepare 300 ml of condensed milk.
5. Provide 2 drops of vanilla essence(optional).
6. Prepare 2 tbsp of milk powder/dairy whitner.

Instructions to make Custard apple/Sitaphal ice cream:

1. Removed custard apple pulp and deseed it with blender or mixer.
2. Make sure the whipping cream, fresh cream cup is equal to custard apple crush..
3. Pour the whipping cream and beat in on high for 5mins untill you get stiff peak..
4. Now add milk powder and condensed milk simultaneously while beating the mixture. Once the peak is stiff add the pulp and fold for 3 times..
5. Pour in a airtight container and blast chill for 30 min or in normal freezer for 5 hours and serve with sugar confetti or crush..

Sometimes you crave for ice cream but you feel little guilty when you eat them. I know i feel like that very often. I used two varieties. this is a imported custard apple, it has less seeds. first cut it open and remove the seeds. Custard Apple, Annona squamosa is Vitamin C and Selenium rich fruit support for Better Hair Growth, Antidote Pulp of the ripe fruit is consumed fresh or utilized as a flavoring for ice-cream, sherbets Flesh is pressed through a sieve to eliminate the seeds and is then added to ice cream or blended. Rich and creamy custard apple ice cream.

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